Posts Tagged ‘right livelihood’

Living The Good Life 5: Agricultural Influences

March 18th, 2016

Living the Good Life with Ardis and Philip Hyde

Part Five: Agricultural Influences

(Continued from the blog post, “Living the Good Life 4: Failure in Carmel.”)

“There are two spiritual dangers in not owning a farm. One is the danger of supposing that breakfast comes from the grocery, and the other that heat comes from the furnace.”

~ Aldo Leopold from A Sand County Almanac

About This Series: “Living The Good Life”

Fall Maples, Aspens, Black Oaks and Fresh Snow on Grizzly Ridge From the Garden at Rough Rock, Northern Sierra, California, copyright 2015 David Leland Hyde.

Fall Maples, Aspens, Apple Trees, Black Oaks and Last Sun on Fresh Snow on Grizzly Ridge From the Garden at Rough Rock, Northern Sierra, California, copyright 2015 David Leland Hyde. Scene when I arrived home from the #Heartland. (To see large click on image)

In 2002, two months before my mother passed on, I asked to interview her about her locally popular organic gardening, homemade preserves and all natural cuisine. I also wanted to capture the essence of my parent’s philosophy of living, their low impact lifestyle and long-term sustainability way before the word “sustainability” existed or the philosophy became a trend.

While the tape recorder ran, my mother joyfully began to answer my questions about more than 56 years of vegetable gardening, flower cultivation, ornamental breeding, gardening for butterflies and birds, natural pest control, fruit tree pruning, grafting and much more.

Unfortunately, we only made one tape. She died suddenly while I was 3,000 miles away on the East Coast before the interviews could continue. The afternoon after that fated first taping, she handed me her personal copy of Living the Good Life: How to Live Sanely and Simply in a Troubled World by Helen and Scott Nearing. She first paused to hold the book and look at it for moment, put it in my hands with gravity and said, “This was our Bible.”

The Nearings and their methods as professed in Living the Good Life, spiritually led and inspired the 1950s “Back to the Land” movement. The Hydes were at the early edge of this movement, leaving the Bay Area in 1950 to settle first in Indian Valley among the remote mountains of the Northern Sierra, then on a rocky flat bench of land on a branch of the Feather River Canyon, looking down on Indian Creek and up at Grizzly Ridge towering more than 4,000 feet straight up above the house they carved out of the wilderness.

This series of blog posts examines how Ardis and Philip Hyde, while not on the road or on the trail in pursuit of flora, fauna and photographs, adapted and invented their own version of “The Good Life.”  Part One serves as an introduction, citing sections of the book and how the Hydes applied them. Part Two reviews Ardis and Philip Hyde’s respective childhoods and how their influences brought them together and eventually to their own land in the country. In the third episode of “Living the Good Life with Ardis and Philip Hyde” I reflected on the changing seasons and passing years as their dream home and their way of life continue here. Part four of Living the Good Life, came from my interviews of Dad about defeated attempts to establish a home in Carmel near the photography market as he and my mother were advised to do by his mentors and friends Ansel Adams, David Brower and others. Failure in Carmel surprisingly took them overseas to Morocco in Northern Africa and eventually back to California where they built their dream home in the Sierra. More on Morocco in future articles and blog posts.

Part Five: Agricultural Influences

Before continuing the more or less chronological story of the Hyde’s “Living The Good Life” dream with the construction of their home to include passive solar and other green or passive energy features in Part Six of this series, in this Part Five I will share how my mother’s ancestors helped found part of Sacramento and through their ranch contribute to the agrarian lore of the Great Central Valley. My mother orchestrated at least a start in agricultural knowledge during my childhood.

My father, born and raised in San Francisco, sought out nature all over the Bay Area. His father was an artist, draftsman and furniture designer and maker who also loved nature and loved the Sierra. He descended from a long line of schoolteachers. For more on my grandfather Leland Hyde and Dad’s other early influences, see the blog post, “Photography’s Golden Era 4.”

In contrast my mother’s ancestors were early pioneer families of the California Central Valley. My mother grew up in the greater Sacramento area, spending most of her childhood in the rural outskirts away from the town that is now downtown Sacramento. My mother’s maiden name was King. Ardis King Hyde’s father, Clinton Samuel King, Jr. grew up on the King ranch outside Sacramento. Mom’s mother, Elsie Van Maren King grew up on the Van Maren Ranch. The King’s sold their ranch when my mother was too young to remember. However, my entire life, until my mother passed on, she talked about her vivid memories of the Van Maren Ranch.

The Van Maren Ranch was located in the part of Sacramento that is now called Citrus Heights. The Van Marens were one of Citrus Heights founding families. Van Maren Boulevard was named after the family. The main ranch house, roughly in the center of the 1,000-acre ranch, stood on a hill that has now been removed where a shopping mall now sprawls.

One Van Maren family myth had it that during the Great Depression, my great grandfather Nicholas Van Maren exclaimed one day in exasperation that his greenbacks were worth so little that he might as well pave the lane into the ranch house with them.

“I’ll call it my Greenback Lane,” he cried out. From then on the family and their friends called the road Greenback Lane. This was how the familiar Citrus Heights thoroughfare received its name.

The main crops on the Van Maren Ranch were wheat, oats and barley, with a secondary production of grapes, almonds, apples and olives. There were also a number of milk cows, horses, chickens, goats, lambs and pigs to supply the family pantry. My grandmother Elsie had three sisters and no brothers. The four girls grew up doing the farm chores that in those days were usually done by boys, in addition to the household chores as well. My grandmother was a superb cook, who could easily feed a few dozen people. My mother, who had three brothers and no sisters, as the only girl in her generation, was constantly in the kitchen with her mother. Some of my mother’s best recipes were handed down from generation to generation.

My mom remembered trips out from the suburbs to the rural area that is now Citrus Heights to the Van Maren Ranch on weekends one or two times a month. She learned to ride a horse on the ranch as a little girl, milked cows and helped out with all of the tasks on the ranch that her mother had grown up doing. Mom loved visits to the ranch and did not mind pitching in and working with her grandfather around the ranch and grandmother in the kitchen. Mom was quite capable and hard working, even as a child. Her grandparents in turn enjoyed the companionship and help of their eager, inquisitive suburban granddaughter each time she visited. She remembered hauling water from the hand-dug well to the house by bucket the old-fashioned way and making everything in the kitchen by hand.

Both my mother and grandmother were tough as nails. They could out work and out rough-and-tumble any boy or man their whole lives. Part of what attracted Dad to Mom years later was how comfortable and fearless she was in the outdoors, yet how she also carried herself with grace indoors.

Besides being an artist in the kitchen, my mother was what gardeners call a “green thumb.” She could make flowers grow from rocks, which is essentially what she did for close to 60 years at our home in the Sierra Nevada. She had not had her hands in the soil much at all though for many years when my parents finally bought the property in December 1955.

Soon after, Mom and Dad walked the property with their friends Cornell and Pat Kurtz from nearby Lake Almanor, who also were accompanied by their four-year-old daughter Kit. A tangle of branches, decimated small trees and bulldozed piles of dirt and rock, the house site had been a logging staging area. Not much dirt mixed in with the Grizzly Formation igneous andesite rock. Indian Creek over geological time cut down through a giant rockslide that came down off of Grizzly Ridge and dammed up the creek. The bench a few hundred yards above the present riverbed consisted mainly of angular fracturing Grizzly Formation rock with some dirt in between to further wedge in the rock and make it hard to move.

This was more than 15 years before the publishing of Dad’s renowned book, Slickrock with Edward Abbey, but Dad and Mom had traveled much in the Southwest where the name “Slickrock” was common as were other names with “rock” in them such as “Smooth Rock” or “Balanced Rock.” For more about Slickrock see the blog post, “Who Was Edward Abbey?”

Recently Pat Kurtz described that she and Cornell had visited the Hydes in 1956 while they were still living in one of the neighbor, Bill Burford’s houses, before Mom and Dad started building our home in 1957.

“I remember picking up the sharp, pointy rocks on your land,” Kit Kurtz added. “The rocks I were used to at Lake Almanor were rounded. I was already thinking, ‘this is rough rock.’” While showing the Kurtzes the land, Dad mentioned that they could not think of a name for the place.

“Your Dad looked down at Kit,” Pat Kurtz said. “He asked, ‘What do you think?’ and Kit said, ‘Rough Rock.’” Dad and Mom looked at each other and at Kit with smiles of acknowledgement and agreement.

“That’s it,”Dad said. “That’s the name.” Our home has been Rough Rock ever since. I will say with great assurance that to this day it lives up to its name in spades, or despite and intensely in spite of spades, or any other digging implement.

Dad even had to blast or chip a few giant rocks. Tons more he removed to pour the foundation. The rocks taken out of the trenches for the foundation were distributed along the hillside to make terraces. My parents filled in behind them to build the soil for a garden. I was not born until 1965, but the pickup truck hauling program was far from over when I got old enough to wield a shovel or pitchfork. I remember a childhood filled with trips to nearby ranches and farms to clear manure, used hay or combinations of the two out of horse stalls. We made those trips in an old 1952 Chevy Pickup we called the Covered Wagon when it still had a corrugated steel camper shell-like canopy on the back. For more on the adventures of Covered Wagon all over the West see the blog post, “Covered Wagon Journal 1.” We also hauled dirt, sand, grass clippings, straw, wood chips and just about anything else that would make soil. I will write more about the gardens and gardening in future blog posts.

Besides being a laborer and off and on participant in Mom’s gardening efforts, thanks to my mother I was exposed to other agrarian influences. As a very small boy, probably around age three, my mother took me to a nearby dairy farm, introduced me to the farmer and to his dairy cows up close. Mom and I watched while the farmer milked his cows. We tasted the milk and I even took a turn at milking. When I was young we had milk delivered by a milk truck as part of a regular milk route. Later, I would go with my mother to pick up whole milk directly from the dairy farms that sold it. Mom skimmed the cream off the top and used it to make butter or to whip cream. We also made homemade ice cream from local whole milk.

My mother raised me on unpasteurized milk. I lived a highly active, sports-filled life and never broke a bone until I was in my 40s far away from my childhood home. I have never had any allergy problems either. A substantial body of scientific evidence links pasteurization, hormone supplementation and genetic modification of milk and dairy cows to food and pollen allergies.

My mother and my mother’s brother, Nick King, taught me how to care for, prune and organically fertilize our apple trees. For more on my uncle’s nursery, apple farm and beekeeping, see the blog post, “Actor, Photographer, Apple Farmer and 1960s Activist Nicholas King’s Memorial.” Every year Dad and I helped Mom pick apples in our mini orchard of three trees. Mom tried many other types of fruit trees, but few of them bore much fruit in our mountain climate and elevation of 3600 feet above sea level. Just before she passed on in 2002, Mom planted a plum tree in front of the house that just started bearing fruit four years ago. It produced a heavy limb-bending crop of plums one year, but unfortunately the raccoons ate most of them.

Another agricultural, small farm activity Mom instigated at Rough Rock when I was a kid was raising chickens. They were bantam hens named Henny Penny and Peg Leg. They laid a slightly smaller egg than most chickens, but they each produced one to three a day, which was all we needed. Dad built them a chicken wire cage inside our garden shed. They would go in at night and out during the day. I fed them around the same time each day as I fed Pad, our German Shorthaired Pointer dog.

Pad was our primary domesticated animal. Pat Kurtz originally found her for us and named her P. – A. – D. after Philip, Ardis and David. The Kurtzes had a long line of their own German Shorthaired Pointers for many years. Pad would stay with them when we traveled. Pad was also good with the chickens. She hardly even went near them. She ignored them with disdain and distaste. We never knew why. After a few years Peg was taken out one day by what must have been a raccoon, or possibly a Bobcat or even Mountain Lion. All we found were a few feathers. Penny lasted a few months longer before suffering a similar fate.

I am grateful to my mother for introducing me in small ways to farming and ranching. While I did not grow up on an actual working farm or ranch, I had at least enough taste of it to understand what the lifestyle was like and what producing your own food is like. Farming is hard, but highly rewarding work.

(The passive solar, energy efficient, ahead-of-it’s-time construction of Rough Rock will be featured in “Living the Good Life 6.”)

Living The Good Life 3

February 21st, 2013

Living the Good Life, Part Three

The Change Of Seasons

(Continued from the blog post, “Living The Good Life 2.”)

“When I hear people say they have not found the world, or life so interesting as to be in love with it, I am apt to think they have never seen with clear vision the world they think so meanly of, nor anything in it, not even a blade of grass.”  –W. H. Hudson

“I have moments, in these days of national gloom, financial depression, ‘hard times’, when I feel it my duty to be sad, or at least cynical—but cannot be—not in spring.”  –David Grayson, 1936, from The Countryman’s Year.

Looking Back

Oak Trunks, Maples, Fall Snow On Ardis Hyde's "Ornamentals" Garden, Northern Sierra, California, copyright 2012 by David Leland Hyde. Nikon D90. Featured in the upcoming David Leland Hyde Sierra Portfolio.

Oak Trunks, Maples, Fall Snow On Ardis Hyde’s “Ornamentals” Garden, Northern Sierra, California, copyright 2012 by David Leland Hyde. Nikon D90. Featured in the upcoming David Leland Hyde Sierra Portfolio.

Helen and Scott Nearing, authors of Living the Good Life: How to Live Sanely and Simply in a Troubled World, provided much of the basis for how Ardis and Philip Hyde lived at home. In the blog post, “Living the Good Life 1,” guest blogger Nancy Presser and I introduced Helen and Scott Nearing and looked at how they led the back to the land movement of the 1950s. We also looked at how my parents, Ardis and Philip Hyde, while not on the road or on the trail of a photography project, in their own quiet way adapted and invented their own version of “The Good Life.” In the blog post, “Living The Good Life 2,” we reviewed Ardis and Philip Hyde’s upbringing and how this brought them eventually to the country and to their own land. In the following third episode, I write about the seasons on that land and unravel how my parents ensured they would have freedom in life.

Ardis Hyde’s Bookshelves

Besides what she once called “our Bible,” Helen and Scott Nearing’s Living the Good Life: How to Live Sanely and Simply in a Troubled World, Ardis Hyde had many other books on gardening, living on the land and country living philosophy on her bookshelves. One of them of particular inspirational content was The Countryman’s Year by David Grayson.

In The Countryman’s Year, David Grayson, while placing his experiences and observations within “the magic circle of the seasons” described his own “Good Life”:

Many years ago I came to the hillside in the town of Amherst where I now live. I bought a few acres of land and built a house. I planted trees and cultivated my garden. I kept bees. I made good friends among my neighbors. Here I have known the best, I think, that comes to any man—times of sight that is also insight.

The Change of Seasons As A Rite of Passage

My mother Ardis reveled in the change of seasons. I learned from her and my father to joyfully anticipate the subtle indicators of change in nature. My mother kept a written log of our family experiences and events, which could easily also be organized around the four seasons. When living close to the land, the seasons are telltale mile markers to keep you awake and aware of your progress or lack thereof, and to remind you that your progress or lack thereof is only fleeting, eventually immaterial in the big scheme of all life. Your own work and life are kept in perspective and relevance to the life around you by the disappearing and returning of life with the time of year.

This Year The Seasons Are All Mixed Up

This year, 2012 into 2013, summer lingered long with Indian summer blue skies and white, puffy unicorn-rainbow-dreamy clouds flitting and skidding merrily around the heavens. Autumn or fall, as we always called it, took a long time to arrive and segued out of summer without much effort. It was hard to distinguish summer from fall and they both carried on much longer than usual. Some tree leaves such as those from the Maples and Aspens turned yellow, orange and red on schedule, while the Black Oaks were late and the Alders, Willows and Cottonwoods hardly changed yellow or orange, but way behind schedule mainly went straight to brown. Finally in November, fall acquired a little of its usual bite and the leaves, having taken a long time to shed their green for brighter colors on many species of trees, suddenly began to blow free in the gusts of wind and drift to the ground.

Just as the leaves started to fall, while the fall color show was still in full swing, suddenly winter blasted in from the Arctic and the Gulf of Alaska with over a foot of snow. We had been swimming in Indian Creek two weeks before the snow began to fly. I had been feverishly photographing the fall color because I had almost completely missed fall in 2011. As a result, my portfolio was a bit thin on fall color photographs. I made up for it fall of 2012. I had been photographing four to five hours a day for months. The arrival of snow brought, I thought, an anticipated break. However, I discovered that snow over the top of fall colors offered a whole new range of possibilities that screamed to be photographed thoroughly. I set to work on this, but found that snow while adding great glory to the cloak of fall, also stripped the cloak away and hastened the march into the barren days of dead winter.

Winter And Spring March On

Last year and the year before, winter seemed to drag on forever, but this year though it hit hard early and stung deep with unusual cold and ice, it seems now to be flying right by. After all, we are just a few weeks away from the first flowers, the snowdrops, which are regularly scheduled to appear within the first week of March. In the early 1960s my mother wrote that the snowdrops were appearing in early April, but for the last 10 years I have observed them arriving in early March. In The Countryman’s Year, David Grayson began his narrative “with the first shy touches of spring” on April 1, when the land is locked in “Endless winter, raw and cold.” New England loosens its grip on winter less easily than the Northern Sierra of California.

For my mother February meant fertilizing. March began preparation for the planting of vegetable starts. This year in February we were doing fall’s leaf raking because fall offered no time to rake the fallen leaves before the snow buried them. The first original snow stayed on the ground for three months until mid February because it froze in place and turned to pure ice while more snow piled on top.

The Nearings’ Philosophy On Seasons And Livelihood

The only mention of seasons by Helen and Scott Nearing in Living The Good Life is in regard to the maple syrup season:

People brought up on a money economy are taught to believe in the importance of getting and keeping money. Time and again folk told us, “You can’t afford to make syrup. You won’t make any money that way.” One year a neighbor, Harold Field, kept a careful record of the labor he put in during the syrup season and of the sale price of his product, and figured that he got only 67 cents an hour for his time. In view of these figures, the next year he did not tap out because sugaring paid less than wage labor. But, during that syrup season he found no chance to work for wages, so he didn’t even make the 67 cents an hour. Our attitude was quite different. We kept careful cost figures, but we never used them to determine whether we should or should not make syrup. We tapped our trees as each tap season came along. Our figures showed us what the syrup had cost. When the season was over and the syrup on hand, we wrote to various correspondents in California or Florida, told them what our syrup had cost, and exchanged our product for equal value of their citrus, walnuts, olive oil or raisins. As a result of these transactions, we laid in a supply of items at no cash outlay, which we could not ourselves produce. Our livelihood base was broadened as the result of our efforts in the sugar bush and the sap house.

The Nearings were interested in self-reliance and setting up their own “self-contained household unit,” independent from the money economy around them:

The Great Depression had brought millions of bread-winners face to face with the perils which lurked for those who, in a commodity economy based on wage-paid labor, purchase their livelihood in the open market. The wage and salary workers did not own their own jobs, nor did they have any part in deciding economic policy, nor in selecting those who carried policy into effect. The many unemployed in 1932 did not lose their jobs through any fault of their own, yet they found themselves workless, in an economy based on cash payment for the necessities, necessaries and decencies. Though their incomes had ceased, their outgo for food, shelter and clothing ate up their accumulated savings and threw them into debt. Since we were proposing to go on living in this profit-price economy, we had to accept its dread implications or find a workable alternative. We saw this alternative in a semi-subsistence livelihood.

Self-Reliance Versus Making Money

The Nearings raised their own food, bartered for what they did not produce, used wood for fuel, built their own buildings from materials gathered from their land, made their own tools as much as possible and kept down their use and acquisition of tools and gadgets made by “the assembly lines of big business.” If they had to have any of these, they rented them for short periods of time. They did not focus on making money, but produced enough cash crop each year for their livelihood and then beyond that turned their efforts “toward social activities, toward avocations such as reading, writing, music making, toward repairs or replacement of our equipment.” They kept all of their operations on a cash and carry basis, incurring no debts or mortgages. The Hydes applied much this same philosophy. They agreed with the Nearings stance on money:

Ideas of “making money” or “getting rich” have given people a perverted view of economic principles. The object of economic effort is not money, but livelihood. Money cannot feed, clothe or shelter. Money is a medium of exchange, a means of securing the items that make up livelihood.

Employing this outlook toward making money did not bring Philip Hyde fame in the traditional sense. He became known for defending wilderness, but he spent more of his time working on conservation campaigns than approaching photography galleries or arranging large exhibitions with major museums, unless they came to him. He and my mother lived life on their own terms, beholden to no one. They were not slaves to tight schedules for workshops, speaking engagements, touring exhibitions and book signings. A few of these events went a long way. Mom and Dad were then free to sit out on their deck and observe the birds arriving in the spring, or to enjoy the dropping of the air temperatures in the evening that signals the approach of fall.

What Is Freedom? Who Is Free?

Walt Whitman offered some guidance:

After you have exhausted what there is in business, politics, conviviality, love, and so on—have found that none of these finally satisfy, or permanently wear—what remains? Nature remains: to bring out from their torpid recesses the affinities of a man or woman with the open air—the sun by day and the stars of heaven by night.

While I’m here and not at my place in Colorado, I often look out at the same scene that my parents looked at most of their lives, living here in their paradise on earth. I realize that I have become too much a slave to the dollar, too much a cog in the machine. I see that the internet has in some ways given me freedom, but in others has made me much more dependent on the system and stolen my time. I would much rather read a good classic than yet another article on why I need to “maximize my social media presence.” At least I have the seasons and nature to remind me of what is real, to help me recall who I am and why I am here. Livelihood and economic issues make up an important component of change toward a more earth-friendly society. For a lively discussion on creating a sustainable world and related issues see the blog post, “Art, Earth And Ethics 1.”

Recommended Reading (Please Show Your Appreciation And Help Us Out By Ordering Through These Links)

Busting Loose From the Money Game: Mind-Blowing Strategies for Changing the Rules of a Game You Can’t Win by Robert Scheinfeld

Cutting Through Spiritual Materialism by Chogyam Trungpa

The Crash Course: The Unsustainable Future Of Our Economy, Energy And Environment by Chris Martenson

The Green Collar Economy: How One Solution Can Fix Our Two Biggest Problems by Van Jones

Money: Understanding and Creating Alternatives to Legal Tender by Thomas H. Greco

The Wealth of Nature: Economics as if Survival Mattered by John Michael Greer

The Transition Handbook: From Oil Dependency to Local Resilience by Rob Hopkins

Love Is the New Currency by Linda Commito

The End of Growth: Adapting to Our New Economic Reality by Richard Heinberg

The Growth Illu$ion: How Economic Growth Has Enriched the Few, Impoverished the Many and Endangered the Planet by Richard Douthwaite

(Continued in the blog post, “Living The Good Life 4.”)

Does nature help you remember who you are? How do you celebrate or observe the change of seasons?